Menu - December Set Menu

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Sliced Melon Served With Fresh Fruit And Coulis
Egg And Prawn Salad With A Lemon And Dill Mayonnaise
Mushrooms Served In A Creamy Garlic Butter And Stilton Sauce
Asparagus, Smoked Salmon And Poached Egg With Hollandaise Sauce
Home-made Soup Of The Day
A Stack Of Blackpudding, Potato Cake And Poached Egg, Served With A Creamy Mustard Sauce
Roast Turkey Served With Chipolata Sausage And Stuffing
Duo Of Lamb, -Lamb Chops Served With A Port Wine And Rosemary Gravy And A Mini Shepheds Pie
Braised Beef Served On Mash Potato Accompanied With Yorkshire Pudding
Breast Of Chicken, Wrapped In Bacon Topped With Melted Cheese Served With Bbq Sauce
Fresh Salmon On Sautéed Leeks With Puff Pastry And Prawn And Watercress Sauce
Pan Fried Fillet Of Pork In A Mushroom Sauce
Sirloin Steak With Garnish Or With Mixed Peppercorn Sauce
All Steaks 4.00 Supp
Vegetable Thai Curry
Vegetable Fajitas
Sweet/christmas Pudding/cheeses
Coffee And Mince Pies
Dinner �20.95 (�17.95 On Discount Days)
Lunch �18.95 (�15.95 On Discount Days)
Lunch: Any 2 Courses �15.95 (�13.95 On Discount Days)


The Roebuck Restaurant & Inn
Strinesdale, Oldham, OL4 3RB

Tel 1: 0161 624 7819