Menu - Christmas Day

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Melon Garnished With Fruit And Coulis
Egg, Prawn And Fresh Asparagus Salad
Home-made Chicken Liver Pate With Caramalised Onion Chutney And Toast
Mushrooms Served In A Creamy Stilton And Garlic Sauce Served On Garlic Bread
Home-made Soup Of The Day
Fillet Of Sea Bass Served On A Bed Of Leeks, Drizzled With Sweet Chilli Sauce
Fresh Roast Turkey With Trimmings
Fresh Salmon, Set On Sauteed Leeks Served With A Puff Pastry Lid And Prawn Watercress Sauce
Roast Beef And Yorkshire Pudding
Pork Fillet Wrapped In Smoked Bacon Stuffed With Pine Nuts, Stilton And Apple With A Cider And Grain Mustard Sauce
Plant Based Steak (V,ve)
Christmas Pudding
Cheese And Biscuits
Choice Of Sweets
Coffee, Mints And Mince Pies
�65.00/�32.50 For Children. �55.00/�27.50 For 12 Noon Diners


The Roebuck Restaurant & Inn
Strinesdale, Oldham, OL4 3RB

Tel 1: 0161 624 7819